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Herbed Socca with Roasted Broccoli & Hummus from Pure and Beautiful Vegan Cooking by Kathleen Henry

May 27, 2016 By Dianne

People have quite often told me that being vegan is difficult where they live, or that finding vegan food can be hard in other parts of the country. I may be a little spoiled because I live within walking distance of a Whole Foods, but I know that it’s possible to be vegan in other […]

‘Pimp My Ramen’ Noodles from Peta’s Vegan College Cookbook

May 5, 2016 By Dianne

I’ve been out of college for a very long time, but when I was asked if I’d like to review Peta’s Vegan College Cookbook, I jumped at the chance. That may seem a little strange, since I have a fully stocked kitchen and dozens of vegan cookbooks already, but I did so for nostalgic reasons. […]

Cookbook Review and Recipe: Baconish by Leinana Two Moons

May 3, 2016 By Amy Katz

Baconish: Sultry and Smoky Plant-Based Recipes from BLTs to Bacon Mac & Cheese by Leinana Two Moons shows how you can eat a plant-based diet and have your bacon, too. If you love bacon but want a better alternative for your health, the planet, and, of course, the pigs, this is the book for you! Leinana […]

Healthy Skoop – A Colorado Small Business

April 29, 2016 By Sarah Eastin

I am delighted to offer this review and giveaway from the great folks at Healthy Skoop! As many of you know, through my blog, my coaching, and vegan chef services, I work to help people live their happiest, healthiest and most vibrant life. The reason I really like Healthy Skoop products is that they can […]

Beet Ravioli with Almond Thyme Pâté & Basil from The Rawsome Vegan Cookbook by Emily von Euw

January 21, 2016 By Dianne

Many of you may already be familiar with Emily von Euw’s incredibly delicious recipes ready. She shares many of them, along with her amazing lick-your-screen photography, on her popular blog This Rawsome Vegan Life. She’s also written two cookbooks – Rawsome Vegan Baking and 100 Best Juices, Smoothies, and Healthy Snacks. Emily is back, and […]

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