We’re in the middle of autumn, with its chilly mornings and dark evenings. This is perfect chili weather. Chili is a well-loved versatile dish that’s warm and comforting, and it’s easy to make with just about any ingredients you have on hand. According to the National Chili Day website, the origins of the dish are debatable. Some […]
vegan recipes
Cookbook Review: For The Love Of Food And Yoga
For The Love Of Food And Yoga: A Celebration Of Mindful Eating And Being is a unique combination of mindful eating, living, and being. Authors Liz Price-Kellogg and Kristen Taylor are a yoga teacher and student duo who began to notice the deep connection their yoga practice and the food they ate really had. With […]
Is it quick and will my kid eat it? A cookbook review with recipes
There are two important criteria in my life that help me decide what I’m cooking for dinner: (1) will my 14-month-old daughter eat it? and (2) is it fast and easy to make? The times have changed from when my biggest concerns were about if it would help me lose weight, have the healthiest possible […]
Vegan Memorial Day Recipes from Jazzy Vegetarian Laura Theodore
Memorial Day is a time to celebrate with good friends and delicious food. If you are hosting a get-together today, or any day throughout the summer season, this tasty menu will delight vegan and omnivores alike. Based on a classic American meal with a jazzylicious twist, these easy, plant-based recipes are sure to impress your […]
One base recipe for 6 easy, healthy vegan soups with 6 kind of spices, beans and root vegetables
Soup is a dish that I really love – so warm and comfortable yet light and healthy. In the evening they are quick to prepare, even at the last minute and with only few ingredients, but they can also be a tasteful main dish to be served if you have guests for dinner. Here is the basic recipe for […]