February tends to be pretty bleak – it’s dark and cold, and we’re all counting down the days to spring. A bright spot in the chilly dreary days was the delivery of my Vegan Cuts Beauty Box! If you’ve been vegan for a while you have probably heard of the Vegan Cuts Beauty Box, but if […]
The Veggie Queen’s Sassy Sesame Tofu
For the growing number of people who eat vegan, a pressure cooker is a blessing when it comes to saving time and enjoying a wider variety of foods on a regular basis. The pressure cooker drastically shortens the cooking times of healthful vegan staples such as dried beans and ancient grains: suddenly hummus from scratch […]
Where Do You Get Your Protein?
The one question that herbivores get asked more than anything else is “Where do you get your protein?” It usually comes right after “You haven’t eaten any of the bacon or eggs. Are you vegan?” I’ve been eating this way for so long, that I’m actually kind of tired of the word “protein”. In fact, […]
Spinach-Mushroom Chickpea Flour Vegan Omelet
One of my favorite meals in my prevegan days was a simple omelet with mushrooms and cheddar cheese. When I went vegan 14 years ago, I figured I’d never eat one again, not realizing that vegan chefs and bloggers would soon create delicious vegan versions of just about everything. My first vegan omelet was made […]
10 Tips for Vegan Dining in Restaurants
Just as with any type of special diet, eating out as a vegan can be tough. You’re putting your faith (and stomach) in the hands of a stranger, and you can’t be 100% sure they’ll be able to feed you an edible meal. It used to be that the only foods vegans could eat at […]