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Recipe

Laura Theodore’s Minty Cucumber and Carrot Soup

August 5, 2019 By Laura Theodore

Minty Cucumber and Carrot Soup close up

This chilled Minty Cucumber and Carrot Soup from Jazzy Vegetarian’s Deliciously Vegan by Laura Theodore makes a colorful and refreshing first course, or a light and frosty summertime luncheon entrée. The beautiful orange hue, combined with a hint of mint, produces a delicate and welcoming flavor to this easy to make warm weather soup. This chilled soup makes […]

Forbidden Rice and Edamame Salad from Compassionate Cuisine

July 29, 2019 By Dianne

Catskill Animal Sanctuary wants the world to go vegan. It’s who they are; it’s what they do. It’s why hundreds of rescued farm animals call this place home, and why the Sanctuary opens its gates to thousands of visitors each year. Written with love and authenticity, Compassionate Cuisine tells—through its food—the story of one of […]

Buffalo Cauliflower Mac from Vegan Mac and Cheese

July 24, 2019 By Dianne

Buffalo Cauliflower Mac recipe from Vegan Mac and Cheese by Robin Robertson

Non-dairy cheesy, saucy macaroni perfectly complements spicy buffalo cauliflower in this Buffalo Cauliflower Mac recipe from Vegan Mac and Cheese by Robin Robertson. It’s the perfect dinnertime comfort food! Vegan Mac and Cheese When I get a new cookbook, I almost always gravitate to the macaroni and cheese recipe. If it has a delicious mac […]

Three Bean Chili Burger from The Best Veggie Burgers on the Planet!

July 10, 2019 By Dianne

3 Bean Chili Burger

If you love chili, then you’re going to love these vegan Three Bean Chili Burgers from The Best Veggie Burgers on the Planet by Joni Marie Newman! Vegan Burgers When I first gave up meat, there weren’t too many pre-made veggie burgers available. Green Giant made one, and it was just a little better than […]

Vegan Comfort Cooking Berry Good Breakfast Cake

July 3, 2019 By Dianne

breakfast cake

Start your day deliciously with a slice of Berry Good Breakfast Cake from Vegan Comfort Cooking by Melanie McDonald. It’s is stuffed full of healthy ingredients but still tastes like a treat, especially with the generous drizzle of sweet, tangy, yogurty frosting. Vegan Comfort Cooking I’m super excited to share my friend Melanie’s new book with […]

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