As a food blogger, my meals can sometimes be elaborate, with plates of full of veggie-filled paella or homemade polenta lasagna. But there are other times when I don’t want to spend lots of time in the kitchen, so dinner might be boxed mac and cheese with some pre-cut broccoli thrown in. Thankfully, I now […]
Recipe
Dustin Harder’s Quick Thai Coconut Mushroom Soup
Cozy up to a hot bowl of Quick Thai Coconut Mushroom Soup. This dish from The Simply Vegan Cookbook by Dustin Harder is ready in just 15 minutes! In my health coaching practice, I often hear from people who say that cooking vegan is too expensive and too time consuming, or that the ingredients are weird and […]
Green Quinoa Bowls from Vegan in 7
Years ago, new vegan cookbooks were few and far between. I always jumped at the opportunity to review a new cookbook, but times have changed and my Ikea bookcase is now buckling under the weight of my cookbook collection. I’ve started turning down books by authors I’m not very familiar with, and I almost did […]
Vegan Richa’s Buffalo Chickpea Tacos
Taco Tuesday gets a spicy kick with Vegan Richa’s Buffalo Chickpea Tacos! Toss the chickpeas in Buffalo Sauce, add some roasted vegetables and greens, top the tacos generously with ranch dressing, and supper is ready! Buffalo Chickpea Tacos Save Print Toss the chickpeas in Buffalo Sauce, add some roasted vegetables and greens, top the […]
Instant Pot Elderberry Shrub
Instant Pot Elderberry Shrub is super easy to make and perfect for cold and flu season. It has elderberries, apple cider vinegar, and oregano to help boost the old immune system. One of my good friends started making elderberry syrup for cold and flu season, and she recently shared a jar with me. Darrol and […]