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Food

Wow Your Tastebuds with Kite Hill

October 18, 2016 By Dianne

How many times have you heard someone say that they can’t go vegan because they’d miss cheese too much? Well, that excuse isn’t really valid anymore, because there are many dairy-free cheese now available. In January, Food & Wine Magazine declared 2016 to be the year of vegan cheese, and Kite Hill is leading the […]

The Healing Foods Cookbook by Gary Null

October 17, 2016 By Dianne

I grew up suffering from terrible allergies, sinus problems, and sinus headaches. I was shuffled from doctor to doctor, and put on medication after medication with no relief. In the late 1990s or early 2000s, I stumbled up on a PBS special with Gary Null, it kick-started my interest in nutrition and natural healing. I […]

My Top Ten Favorite Fall Fruits and Vegetables

October 14, 2016 By Dianne

Autumn is my favorite time of year. I love the cool, crisp air, the multi-colored leaves the trees, and of course, the hearty produce that the season brings. According to the calendar, autumn is the exact same length of time as the other seasons, but it always seems like such a small sliver of time […]

Miso Noodle Pots To-Go

October 12, 2016 By Gemhl Cai

These cute jars of noodles are perfect for an afternoon lunch-in, especially if you, like me, work in a sub-zero freezing environment. The air-conditioning in my office is on full blast year round. (I suspect I am working wth polar bears.) Puffer jackets and fuzzy scarves are the norm despite it being 35 degrees celcius outside. […]

Eat a Vice Cream Cone at Vancouver’s Nice Vice

October 11, 2016 By Teresa Bergen

When Nice Vice had a pop-up store in an outlet mall, one customer came in and tried sample after sample, raving about the dessert. But when his wife said it was awfully good for nondairy, the man became irate. He threatened to sue owner Chris White for false advertising. Good luck. White calls his frozen […]

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