JL Fields is an author, culinary instructor, columnist, speaker, activist, and radio personality. She is the author of Vegan Pressure Cooking: Delicious Beans, Grains and One-Pot Meals in Minutes and co-author of Vegan for Her: The Woman’s Guide to Being Healthy and Fit on a Plant-Based Diet. She is also a brands consultant for a […]
Interview Series
Interview Series: Marie Oser
Marie Oser is a best-selling author, healthy lifestyle expert and environmental advocate with a focus on nutrition and its role in disease prevention. Marie is a food and health writer and has authored five books, including the new book The Skinny on Soy. She is also President, Host and Executive Producer of VegTV, a video […]
Interview Series: Debbie Adler
Debbie Adler is the owner of the nationally renown, allergy-free, vegan, glutenfree and sugarfree bakery Sweet Debbie’s Organic Cupcakes in Los Angeles. She is also author of the critically acclaimed, award-winning cookbook Sweet Debbie’s Organic Treats: Allergy-free & Vegan Recipes from the Famous Los Angeles Bakery as well as the new book Sweet, Savory, and Free: […]
Interview Series: Michael Suchman and Ethan Ciment
Michael Suchman and Ethan Ciment, authors of NYC Vegan, are the award-winning bloggers at VeganMos.com. Through their recipes, they show that eliminating animal products does not mean giving up your favorite familiar foods. Michael is a certified Vegan Life Coach and educator through Main Street Vegan Academy. He is also a certified Food for Life […]
Interview Series: Maya Gottfried
Maya Gottfried is the author of the acclaimed children’s books Our Farm: By the Animals of Farm Sanctuary and Good Dog. She has also written for print and online publications including Huffington Post, VegNews, People online, and Lilith magazine, often focusing on the topics of veganism and animal rights. Maya has worked in public relations […]