Fall is in full force with the holidays coming up right around the corner, which means chilly nights, warm fires, cozying up with blankets, and lots of yummy fall spices. I love the cranberry, cinnamon, and nutmeg flavors. They instantly make me feel warm, happy, and cozy. One of my favorite ways to enjoy them is in a healthy snack, such as a trail mix.
Give this vegan, gluten-free healthy trail mix a try today and embrace the fall!
Sweet and Toasty Almond and Cranberry Mix:
- 1 cup raw almonds
- 1/2 tbsp maple syrup
- 1/2 tsp sea salt
- 1/2 cup dried cranberries
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp cardamom
Mix together almonds, maple syrup, and spices – leave the cranberries out of the mix for now. Toast in a pan until you can start to smell the nuts and the spices heating up. it should start to smell like pumpkin spice. Transfer to a mason jar and add in the cranberries. Snap on the lid and give the jar a shake . Place in the refrigerator to cool slightly. Grab and go with this deliciously simple snack!