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Food

Kung Pao Roasted Veggie Pasta

April 20, 2015 By Megan Teet

Vegan and Gluten-Free Kung Pao Roasted Veggies

I love all things Chinese food, but had never tried Kung Pao anything before. Mainly because I am a picky (ie. wussy) eater and I don’t like trying new things, especially if I’m told that they are super-spicy. I want to enjoy eating my food, not drowning my mouth in ice-cold water. But I had bought […]

Sproutman’s 7-Day Just Juice Diet: A Review

April 17, 2015 By Zsu Dever

Spring is here! Flowers are blooming, the air is warming, the weather is becoming milder and the birds are returning from their winter havens down south. It is also the time that we all get a hankering for cleaning out the clutter that seems to accumulate during the colder, house-bound months of winter. Just like […]

Product Review: So Delicious Cashew Milk Frozen Desserts

April 16, 2015 By Dianne

When people learn that I’m vegan they’ll sometimes say, “I could never go vegan, I love my ice cream too much.” The truth is that you don’t need to give up ice cream when going vegan, because their are so many different dairy-free types on the market. In fact, since there is such a wide variety […]

Recipe: Creamy Avocado Tahini Sauce

April 13, 2015 By Katie Dawson

The most important part of any meal is of course it’s nutritional value.  We want to make sure that we are choosing the best food possible to help fuel our bodies and promote good health.  But we also want our food to taste good! Many times people think that a vegan diet is devoid of […]

Recipe Round-Up: cookies cookies COOKIES!!!

April 9, 2015 By Kathryn

I admit it: I eat way too many cookies. But really, is there a better way to spend an afternoon than baking cookies, drinking tea, and listening baroque opera? I’ve spent the last month baking cookies whenever I had time (and occasionally when I really should have been, say, working on my masters thesis), and […]

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