This Cabbage and Carrot Crunch Salad from Myra Goodman’s cookbook Straight From the Earth is delicious to eat, beautiful to behold, and very healthful. It combines the crunch of red cabbage, carrots, succulent romaine hearts, crispy apples, and almonds—all complemented by sweet-tart dried cranberries and an agave-Dijon vinaigrette. You can make this salad any time […]
Straight From the Earth
Interview Series – Myra Goodman
Myra Goodman, with her husband Drew, founded Earthbound Farm on their 2 1/2-acre backyard in 1984. From an heirloom raspberry patch and roadside stand, Earthbound Farm has become the largest grower of organic produce in North America. I was lucky enough to chat with Myra recently and we talked about organic farming and her new […]