Dennis bought me an air fryer for Christmas, and it sat on the kitchen counter for about a month, because I wasn’t quite sure what to do with it. I knew it was good for “frying” foods without using a ton of oil or turning on the stovetop, but beyond that, I didn’t know how […]
Brown rice congee is easy to cook up on the stove or in a pressure cooker. There are directions for both, so choose your own adventure!
Ever since my husband and I switched to brown rice at home, we’ve been repeatedly asked why we think that brown rice is so much better than white rice. I knew on a higher level that brown rice, which is less processed, is better than white rice, but I never had an easy way to answer […]