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5 Vegan Grocery Staples I Buy Every Week

March 3, 2016 By Katie Medlock

Grocery shopping is either the most exciting time of my week (yay, food!) or a dreadful affair. Hitting up the shops when I don’t really have a plan for my weekly meals tends to make me feel a little anxious, but I can always rely on having some weekly grocery staples which I buy – […]

Cookbook Review and Recipe: V is for Vegan by Kerstin Rodgers

March 2, 2016 By Amy Katz

COOKBOOK REVIEW AND RECIPE: V IS FOR VEGAN BY KERSTIN RODGERS

I didn’t know much about Kerstin Rodgers (aka MsMarmiteLover) before picking up her book V is for Vegan, but now I feel she is someone I want to hang out with and talk about food, travel, photography, and her exciting adventures. I mean, who else can say that a song by the band Madness was written […]

Bringing the fashion back into faux fur

March 1, 2016 By Claire Tillman-Shaffer

Even before becoming vegan, I was always adamantly against fur. The thought of animals being raised purely for the sake of using their fur for something I considered frivolous, was highly upsetting to me. Of course, at the same time I was still wearing leather with the idea that it was ok because the whole […]

Zsu Dever’s Spinach Salad Bowl with Warm Pecan Dressing

February 29, 2016 By Zsu Dever

This is a spin on spinach salad with warm bacon dressing. This salad is filled with shaved fennel, perfectly cooked quinoa, and candied pecans. The warm orange-pecan dressing ties all the flavors together and delivers a delicious, filling salad. Spinach Salad Bowl with Warm Pecan Dressing Serves 4 Ingredients Quinoa 1 cup quinoa, rinsed well […]

The Veggie Queen’s Sassy Sesame Tofu

February 26, 2016 By Dianne

For the growing number of people who eat vegan, a pressure cooker is a blessing when it comes to saving time and enjoying a wider variety of foods on a regular basis. The pressure cooker drastically shortens the cooking times of healthful vegan staples such as dried beans and ancient grains: suddenly hummus from scratch […]

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