Back in February, VegNews Magazine named Allyson Kramer’s Great Gluten-Free Vegan Eats from Around the World as one of the most anticipated cookbooks of the year. It was on my list of most anticipated cookbooks of the year too, as I was a recipe tester for the book. (I also tested for Allyson’s first book […]
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A Walk Down Main Street
How does this sound? Five days in New York City, eating great vegan food, meeting like-minded people from all walks of life, and learning about health, the environment, cooking, fashion, and animal welfare? Does that sound like a great experience to you? What if, at the end of this great experience, you graduate as a […]
Contribue to Chic Vegan
Are you passionate and compassionate? Do you love to write? Do you want to get some lovin’ for your own blog while joining a community of like-minded individuals? Well, my friend, you are in the right place. Let’s chat. Chic Vegan is currently looking for smart, savvy, animal loving, eco living people to contribute their prose-like […]
Recipe: Red Lentil Chili
Red Lentil Chili Serves 6-8 Ingredients: 3 ounces of pitted dates (approximately 12 Deglet Noor) 1 pound red lentils 7 cups water 2 14.5-ounce cans salt-free diced tomatoes (fire roasted preferred) 1 6-ounce can salt-free tomato paste 10 ounces chopped onion (approximately one large) 1 pound red bell pepper, (approximately 2 large), finely chopped 8 […]
INTERVIEW SERIES – MORGAN BOGLE of FREEDOM OF ANIMALS
We love discovering new exciting cruelty-free brands – especially when they’re as stylish as Freedom of Animals. This accessory brand, created by NYC stylist Morgan Bogle, caters to conscious consumers looking for gorgeous, luxurious bags (think Céline-esque chic) made from eco fabrics. Meet Morgan – a stylish fashionista with a love for pit bulls! Here, […]