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Teresa Bergen

7 Places for Vegans to Eat in Grand County, Colorado

February 15, 2017 By Teresa Bergen

Outdoorsy people descend on Grand County, Colorado in the winter for skiing and other snow sports. In the summer, mountain biking is king. Two hours northwest of Denver, and at least a thousand feet higher, Grand County is beautiful country. But if you venture up to these high elevations, where’s a vegan to eat? Here […]

9 Delicious Vegan Things to Eat in New Orleans

January 4, 2017 By Teresa Bergen

New Orleans is famous for its food. But it’s not just omnivores who can eat their way through the Crescent City. More and more veg food is showing up on New Orleans menus. Here are nine delicious vegan things I found to eat during a recent visit. Willa Jean’s: Grain Bowl The grain bowl on […]

Two Portland Hotels Worthy of Vegans

December 13, 2016 By Teresa Bergen

Departure The Nines Portland Oregon

While Portland, Oregon has many wonderful vegetarian restaurants, its hotels can still be a little behind the times for vegan options. But two of Portland’s upscale hotels are especially good for traveling vegans. Both the Sentinel and The Nines have two restaurants, and ironically each could sport a bumper sticker saying, “My other restaurant is […]

Eating Vegan in Fredericksburg, Texas

November 8, 2016 By Teresa Bergen

Otto's Fredericksburg Texas

As traveling vegans know, some cities are vegan food hotspots. Others, you’re just hoping to find something vegan to eat while you visit and see the sites. Fredericksburg, Texas, is not known for its veg scene. However, during a recent trip I found plenty of good stuff to eat. It just took a little looking, […]

Virtuous Pie: Vancouver’s New Plant-Based Pizzeria

October 28, 2016 By Teresa Bergen

Virtuous Pie pizza in Vancouver, Canada

Don’t expect to walk into this new pizzeria in Vancouver’s Chinatown and pick your own toppings. Chef Jim Vesal isn’t into the build-your-own model. “You wouldn’t go to a fine dining restaurant and ask to modify the chef’s special,” he says. He and co-owner Lia Loukas have put a lot of energy and thought into […]

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