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Dianne

Product Review and Giveaway: Tribest Sedona Express Dehydrator and Solostar 4 Juicer

October 28, 2015 By Dianne

I love kitchen gadgets and small appliances.  (I think I love them a little too much, because I find myself browsing the gadgets in kitchen stores a little too often, even though I have fully stocked kitchen.) So when Tribest offered to send me a dehydrator and juicer to review, I jumped on it. I already […]

Interview Series: Élise Desaulniers, Author of Cash Cow

October 21, 2015 By Dianne

A popular and respected blogger in Québec, Canada, Élise Desaulniers is a food ethics and animal rights advocate who is also interested in public policy, philosophy, and feminism. In her new book Cash Cow: Ten Myths About the Dairy Industry, she takes a hard look at the dairy industry, and how it has persuaded the […]

Book Review: The Carrot Purple and Other Curious Stories of the Food We Eat by Joel S. Denker

October 16, 2015 By Dianne

Like any true food geek, I’m fascinated by the origins of what we put on our plates, so when I was offered a review copy of The Carrot Purple and Other Curious Stories of the Food We Eat by Joel S. Denker, I jumped at the opportunity. The Carrot Purple takes a look at many […]

6 Reasons to Eat an Apple a Day

October 15, 2015 By Dianne

Nature is pretty amazing. It knows what we should be eating, and when we should be eating it. We’re smack in the middle of apple season right now, and apples help prepare the body for the cold winter months ahead. They’re chock-full of fiber, antioxidants, vitamins, and minerals, so they support a healthy immune system overall, however, apples […]

Product Review: So Delicious Dairy-Free Coconut Milk Frozen Desserts

October 14, 2015 By Dianne

So Delicious Dairy-Free keeps making being vegan easier and easier. They continue to create new and innovative dairy-free products that will make even the most die-hard ice cream lover swoon. Just a few months ago they introduced us their drool-worthy cashew milk ice cream, and now they’re at it again, with two new flavors in […]

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