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vegan food

Recipe: Better Buckeyes

April 24, 2014 By Celine Steen and Tamasin Noyes

Buckeyes are a tradition in Ohio, but we opted to update them. We reduced the amount of sugar, so ours aren’t cloyingly sweet, and added puffed rice cereal for a surprising crunch! While we were at it, we added a bit of cinnamon, too, because peanut butter loves cinnamon. And so do we.   Yield: […]

Recipe: Almond Joy Chia Pudding

April 22, 2014 By Dianne

It’s been over a month since my surgery, but I’m still feeling some of its effects, like making weird mistakes, experiencing fatigue and low energy, and having digestive problems. Apparently, anesthesia puts the entire body to sleep, including the digestive system. My system didn’t want to wake back up, which is why I ended up in […]

Book Review: Mayim’s Vegan Table

April 18, 2014 By Robin

Friendly.  That’s that first word that comes to my mind when I think of describing Mayim’s Vegan Table: More Than 100 Great-Tasting and Healthy Recipes from My Family to Yours, the new cookbook by Mayim Bialik (with Dr. Jay Gordon).  I read this book from cover to cover, as I always do with cookbooks, and […]

Vegan Divas Baked Goods Giveaway

April 7, 2014 By Vegan Divas

The most powerful changes happen in life when we work together to spread the common good, and we truly can be the change we wish to see in the world. Here at Vegan Divas we have a similar philosophy; that sweets can be enjoyed in a healthy, guilt free way! If only more people knew about […]

Food as Activism

March 24, 2014 By Dianne

“Oh, vegan food.” I was at a party once, and after it became know that I’m vegan, the people I was chatting with starting joking about vegan food. They must have said “vegan food” ten times collectively. I reached a point where I couldn’t take it anymore and I asked, “Do you know what vegans […]

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