Traveling abroad can be a hectic process, especially if it’s your first time. You want to pick the perfect destination, find suitable accommodations, make sure you experience the best of the local culture, be able to navigate any language barriers, and ensure you have a fabulous vacation experience. Now throw being vegan into the mix. […]
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Interview Series: Chloe Coscarelli
Several years ago Chloe Coscarelli took home first place in the Food Network’s Cupcake Wars, making her the first vegan ever to win on a Food Network competition. She is the author of three vegan cookbooks – Chloe’s Kitchen, Chloe’s Vegan Desserts, and her most recent release, Chloe’s Chloe’s Vegan Italian Kitchen. Her restaurant by Chloe. […]
DIY – Olive Oil Hand Butter
This butter is amazing: it strengthens your nails, softens your cuticles, it gives you a pleasant sensation on your hands and its scent is adorable! I love it because it is easy to make and you need three ingredients only! It’s particularly suitable for those who have weak nails because of the frequent use of nail polish, […]
Recipe: Asian BBQ Roasted Veggies
I love roasting veggies, but I usually get stuck using the same flavors over and over again, so I’ve been playing around with different flavors. For this roasted veggie dish, I decided to try Asian barbecue sauce. The spices in Chinese Five Spice are ones that I love by themselves, but they tend to be […]
Why I chose to start 2015 as a Vegan
For as long as I can remember New Year’s Day has been my favorite holiday. I absolutely love the idea of everyone getting a fresh start and looking forward to the future with fresh eyes, using the wisdom of the past year and learning from their mistakes to make the coming year better. I think […]