Almond milk is a delicious, versatile alternative to dairy- and soy-based milks. Whether you’re vegan, lactose-intolerant, or allergic to soy, you can still enjoy the rich, creamy goodness of milk. Almond milk has a light flavor with just a hint of almonds and boasts a higher concentration of vitamins and minerals than either dairy or soy […]
Alan Roettinger
Cookbook Review & Giveaway: Paleo Vegan by Ellen Jaffe Jones and Alan Roettinger
Most people who have heard of the Paleo diet probably associated it with being, above all things, very contrary to a vegan lifestyle. I’m somewhat guilty of this myself, knowing numerous self-proclaimed Paleo acquaintances whose diets are heavily meat-centric and almost entirely lacking the grains and legumes that are staples for many vegan diets. Therefore, […]
Book Review: Extraordinary Vegan
Filled with elegant recipes, Extraordinary Vegan is the latest book from writer and private gourmet vegan chef Alan Roettinger. As someone who finds pleasure in subtle flavors and healthful plant-based cuisine, I was instantly intrigued by Roettinger’s promise of making food “to support health, thrill the senses, surprise the imagination,” and more. In the book’s […]