Passover, like all of my family’s gatherings, was food-centric, and dessert was no exception. After dinner, we always had two kinds of Passover macaroons on the table: a bakery version and a canned version. The ones from the bakery were certainly better than the canned, but I admit to favoring the latter as a child. […]
macaroons
One ‘Roon to Rule Them All: Rickaroons Review and Giveaway!
Despite being a huge fan of coconut in all of its various forms, I’ve never really considered myself a big fan of coconut macaroons. I’ve searched—from healthy and organic, to rich and decadent, to good ol’ homemade—and though many looked the part of perfection, they often lacked that just-right blend of rich, textured, and fresh […]