What?! Lentil balls as a sweet protein snack, you say? Yes, it’s possible. They’re sweetened just right—try them once and you’ll be craving them forever. No kidding!
Ingredients
½ cup lentils
½ cup dairy-free chocolate chips
2 cups quick-cooking oats
¼ cup sunflower seed kernels
¼ cup raw shelled hempseed
¼ cup unsweeted shredded coconut
½ cup almond butter
½ cup maple syrup
Instructions
Rinse and drain the lentils. Place 1 cup water and
the lentils in a medium-large saucepan. Bring to
a boil over high heat. When the water comes to a
boil, turn down to medium high and cook for 20
to 25 minutes or until the lentils are tender. All the