Mint Carob Chip Smoothie
Author: 
Yield: 2 servings
 
Ingredients
  • 2 peeled and frozen bananas
  • 1 cup non-dairy milk (unsweetened)
  • 4 dates
  • ¼ teaspoon peppermint extract
  • ½ cup fresh mint leaves, stems removed
  • 2 handfuls of fresh spinach
  • carob chips for garnish
Instructions
  1. Combine all of the ingredients but the carob chips in a blender and mix until you have the perfect smoothie consistency. Depending on the strength of your blender, you might need to add a bit of water or non-dairy milk to help things get moving around. Divide into two glasses, top with carob chips and mix throughout. I ate mine with a spoon and it was just like slightly melted ice cream. Enjoy!
Recipe by Chic Vegan at https://www.chicvegan.com/mint-carob-chip-smoothie/